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Broccoli remains any flexible vegetable that's accessible year-round. You can boil it, steam it, sauté or stir up-fry it. Here are any few recommendations--easy, convenient, and trouble-free of charge--for how to enjoy this underrated veggie in various different ways. Bon appetit!

Difficulty: Easy

Things You'll Need

Cutting Boards Broccoli Plastic food containers Woks Vegetable Steamers Chef's Knives Cooking Pots sauté pans

Suggest Edits

1 Individual broccoli into stem and florets (realize "Chop Broccoli" in the Related eHows).

2 Boil broccoli in salted water with 4 to 7 minutes, or till crisp-juicy.

3 Steam broccoli within a steamer over boiling water for 3 to 5 minutes.

4 Microwave broccoli in some covered container, with some little water, for 3 to 5 minutes.

5 Sauté broccoli by way of garlic, olive oil and red pepper flakes for 5 minutes.

7 Serve broccoli with cheese sauce, lemon juice and butter or simply any little salt.

Tips & Warnings

Broccoli yous done when it can be cut simply but the florets are still crisp.

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